dc.date.accessioned2022-01-04T20:33:20Z
dc.date.available2022-01-04T20:33:20Z
dc.date.created2022-01-04T20:33:20Z
dc.date.issued2013
dc.identifierhttps://hdl.handle.net/20.500.12866/10754
dc.identifierhttps://doi.org/10.4269/ajtmh.12-0606
dc.description.abstractBrucella melitensis is highly infectious for humans and can be transmitted to humans in a number of epidemiological contexts. Within the context of an ongoing brucellosis surveillance project, an outbreak at a Peruvian police officer cafeteria was discovered, which led to active surveillance (serology, blood culture) for additional cases among 49 police officers who had also eaten there. The cohort was followed up to 18 months regardless of treatment or symptoms. Active surveillance estimated the attack rate at 26.5% (13 of 49). Blood cultures from four cases were positive; these isolates were indistinguishable using multiple locus variable number tandem repeat analysis. This investigation indicates the importance of case tracking and active surveillance for brucellosis in the context of potential common source exposure. These results provide rationale for public health investigations of brucellosis index cases including the bioterrorism-related dissemination of Brucella.
dc.languageeng
dc.publisherAmerican Society of Tropical Medicine and Hygiene
dc.relationAmerican Journal of Tropical Medicine and Hygiene
dc.relation1476-1645
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/4.0/deed.es
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectAnimals
dc.subjectgenetics
dc.subjectHumans
dc.subjectPeru
dc.subjectisolation and purification
dc.subjectimmunoglobulin G
dc.subjectdisease surveillance
dc.subjectTime Factors
dc.subjectbacterial gene
dc.subjectmicrobiology
dc.subjectfood control
dc.subjectgenotype
dc.subjecttime
dc.subjectarticle
dc.subjectfever
dc.subjectclinical article
dc.subjectfollow up
dc.subjectepidemic
dc.subjectgene locus
dc.subjectarthralgia
dc.subjectheadache
dc.subjectmyalgia
dc.subjectblood culture
dc.subjectBrucella melitensis
dc.subjectbrucellosis
dc.subjectBrucellosis
dc.subjectFood Microbiology
dc.subjectchill
dc.subjectDisease Outbreaks
dc.subjectfood intake
dc.subjecttandem repeat
dc.subjectlaboratory test
dc.subjectcheese
dc.subjectCheese
dc.subjectcontact examination
dc.subjectContact Tracing
dc.subjectdairy product
dc.subjectfood poisoning
dc.subjectFoodborne Diseases
dc.subjectgoat
dc.subjectGoats
dc.subjectimmunoglobulin M
dc.subjectoccupational exposure
dc.subjectOccupational Exposure
dc.subjectpasteurization
dc.subjectPasteurization
dc.subjectpolice
dc.subjectPolice
dc.subjectsweating
dc.titleA foodborne outbreak of brucellosis at a police station cafeteria, Lima, Peru
dc.typeinfo:eu-repo/semantics/article


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