dc.creatorAvila, Felipe
dc.creatorMora, Marco
dc.creatorZuñiga, Alex
dc.creatorOyarce, Miguel
dc.creatorFredes, Claudio
dc.date2014-10
dc.date2014
dc.date2014-11-05T13:30:33Z
dc.identifierhttp://sedici.unlp.edu.ar/handle/10915/42325
dc.descriptionThe phenolic ripeness of the grape is one of the most important parameters to determine the optimal time for harvest. A recent line of studies proposes visual seed inspection by a trained expert to determine Phenolic Maturity. In this paper a innovative method to estimate the Grape Phenolic Maturity based in digital images is presented. Three classes of seed are de ned (immature, mature and overmature) by the expert (enologist) involved in the research. A robust method of segmentation was proposed. The classi cation of seeds according to their degree of maturity was performed by a Arti cial Neural Network. Descriptor used by the Neural Networks corresponds to a histogram of the occur- rence of colors in a color scale. The method as a whole proved to be simple and e ffective in the classi ffication of seeds. Therefore, it is possible to visualize the implementation of the method in real conditions due the high performance obtained.
dc.descriptionEje: XII Workshop de Computación gráfica, Imágenes y Visualización
dc.descriptionRed de Universidades con Carreras de Informática (RedUNCI)
dc.formatapplication/pdf
dc.languageen
dc.relationXX Congreso Argentino de Ciencias de la Computación (Buenos Aires, 2014)
dc.rightshttp://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsCreative Commons Attribution-NonCommercial-ShareAlike 2.5 Argentina (CC BY-NC-SA 2.5)
dc.subjectCiencias Informáticas
dc.titleA Method to estimate Grape Phenolic Maturity based on Color Features
dc.typeObjeto de conferencia
dc.typeObjeto de conferencia


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