artículo científico
The early life nutritional environment and early life stress as potential pathways towards the metabolic syndrome in mid-life? A lifecourse analysis using the 1958 British Birth cohort
Fecha
2016Registro en:
1471-2458
10.1186/s12889-016-3484-0
Autor
Delpierre, Cyrille
Fantin, Romain Clement
Barboza Solís, Cristina
Lepage, Benoit
Kelly-Irving, Michelle
Institución
Resumen
Background: Lifecourse studies suggest that the metabolic syndrome (MetS) may be rooted in the early life
environment. This study aims to examine the pathways linking early nutritional and psychosocial exposures and the
presence of MetS in midlife.
Methods: Data are from the National Child Development Study including individuals born during 1 week in 1958
in Great Britain and followed-up until now. MetS was defined based on the National Cholesterol Education Program
Adult Treatment Panel III classification. Mother’s pre-pregnancy body mass index (BMI) was used as a proxy of the
early nutritional environment and Adverse Childhood Experiences (ACE) as a proxy for early psychosocial stress.
Socioeconomic characteristics, pregnancy and birth conditions were extracted as potential confounders. Adult
health behaviors, BMI, socioeconomic environment and psychological state were considered as mediating variables.
Multivariate models were performed by including variables sequentially taking a lifecourse approach.
Results: 37.5 % of men and 19.8 % of women had MetS. Participants with an obese/overweight mother presented
a higher risk of MetS than those whose mother had a normal pre-pregnancy BMI. Men exposed to two ACE or more, and
women exposed to one ACE, were more at risk of MetS compared to unexposed individuals. After including confounders
and mediators, mother’s pre-pregnancy BMI was still associated with MetS in midlife but the association was weakened
after including participant’s adult BMI. ACE was no longer associated with MetS after including confounders in models.
Conclusions: The early nutritional environment, represented by mother’s pre-pregnancy BMI, was associated with the risk
of MetS in midlife. An important mechanism involves a mother-to-child BMI transmission, independent of birth or
perinatal conditions, socioeconomic characteristics and health behaviors over the lifecourse. However this mechanism is
not sufficient for explaining the influence of mother’s pre-pregnancy BMI which implies the need to further explore other
mechanisms in particular the role of genetics and early nutritional environment. ACE is not independently associated with
MetS. However, other early life stressful events such as emergency caesarean deliveries and poor socioeconomic status
during childhood may contribute as determinants of MetS