dc.creatorFrías, María de los Ángeles
dc.creatorDíaz, Sonia Beatriz
dc.creatorAle, Norma Mercedes
dc.creatorBen Altabef, Aida
dc.creatorDisalvo, Edgardo Anibal
dc.date.accessioned2020-03-25T17:26:07Z
dc.date.accessioned2022-10-15T11:37:57Z
dc.date.available2020-03-25T17:26:07Z
dc.date.available2022-10-15T11:37:57Z
dc.date.created2020-03-25T17:26:07Z
dc.date.issued2006-11
dc.identifierFrías, María de los Ángeles; Díaz, Sonia Beatriz; Ale, Norma Mercedes; Ben Altabef, Aida; Disalvo, Edgardo Anibal; FTIR analysis of the interaction of arbutin with dimyristoyl phosphatidylcholine in anhydrous and hydrated states; Elsevier Science; Biochimica et Biophysica Acta - Biomembranes; 1758; 11; 11-2006; 1823-1829
dc.identifier0005-2736
dc.identifierhttp://hdl.handle.net/11336/100721
dc.identifierCONICET Digital
dc.identifierCONICET
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/4381695
dc.description.abstractIn this paper, the interaction of arbutin with dimyristoylphosphatidylcholine bilayers was studied by FTIR spectrometry. The results show that arbutin interacts in different extents with the phosphate and carbonyl groups of membranes in the gel state, the liquid crystalline state or subjected to osmotic stress. The effect, in the presence of water, on the antisymmetric stretching of the phosphate groups is qualitatively similar to that found with other molecules composed by a glucose moiety such as trehalose and sucrose. However, significant differences were found between these compounds and arbutin in the carbonyl region. Arbutin displaces the PO2- antisymmetric stretching to lower frequencies in lipids dispersed in water. This indicates strong hydrogen bonding. In contrast, in the solid state, this frequency increases. The effect on the carbonyl groups varies depending on the hydration state of the bilayer, which is achieved by changing the phase state of the bilayer or by osmotic stress. The hydrocarbon region is not affected by arbutin in the excess of water. However, symmetric and antisymmetric stretching of CH2 and CH3 are strongly affected in the dry state.
dc.languageeng
dc.publisherElsevier Science
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0005273606002483
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1016/j.bbamem.2006.06.024
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectARBUTIN
dc.subjectCARBONYL GROUP
dc.subjectDIMYRISTOYLPHOSPHATIDYLCHOLINE
dc.subjectFOURIER TRANSFORM INFRARED SPECTROSCOPY
dc.subjectHYDRATION
dc.subjectPHOSPHATE GROUP
dc.titleFTIR analysis of the interaction of arbutin with dimyristoyl phosphatidylcholine in anhydrous and hydrated states
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/publishedVersion


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