Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter

dc.creatorLhullier, Cintia
dc.creatorDonnangelo, Alejandro
dc.creatorCaro, Miguel
dc.creatorPalermo, Jorge Alejandro
dc.creatorHorta, Paulo Antunes
dc.creatorFalkenberg, Miriam
dc.creatorSchenkel, Eloir P.
dc.date.accessioned2019-03-01T21:11:17Z
dc.date.accessioned2022-10-15T08:41:44Z
dc.date.available2019-03-01T21:11:17Z
dc.date.available2022-10-15T08:41:44Z
dc.date.created2019-03-01T21:11:17Z
dc.date.issued2009-10
dc.identifierLhullier, Cintia; Donnangelo, Alejandro; Caro, Miguel; Palermo, Jorge Alejandro; Horta, Paulo Antunes; et al.; Isolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter; Pergamon-Elsevier Science Ltd; Biochemical Systematics And Ecology; 37; 4; 10-2009; 254-259
dc.identifier0305-1978
dc.identifierhttp://hdl.handle.net/11336/71035
dc.identifierCONICET Digital
dc.identifierCONICET
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/4366256
dc.description.abstractElatol was isolated as the major compound from the red alga Laurencia microcladia Kütz. collected in Southern Brazil. This is the first report of elatol in this species. We also investigated the herbivore behaviour of the black sea urchin Echinometra lucunter (Linnaeus, 1758) towards L. microcladia, Ulva fasciata Delile and Gracilaria domingensis (Kütz.) Sond. ex Dickie through live algal multiple-choice feeding assay, as well as artificial feeding assay. The sea urchins ate the crude algae L. microcladia and pellets containing the powdered algae, extract and all tested concentrations of elatol, suggesting that this seaweed and its main compound are palatable for E. lucunter. © 2009 Elsevier Ltd. All rights reserved.
dc.languageeng
dc.publisherPergamon-Elsevier Science Ltd
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S030519780900057X
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1016/j.bse.2009.04.004
dc.rightshttps://creativecommons.org/licenses/by-nc-nd/2.5/ar/
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectBLACK SEA URCHIN
dc.subjectECHINOMETRA LUCUNTER
dc.subjectELATOL
dc.subjectLAURENCIA MICROCLADIA
dc.titleIsolation of elatol from Laurencia microcladia and its palatability to the sea urchin Echinometra lucunter
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/publishedVersion


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