dc.creatorTrucco, Verónica Milagros
dc.creatorReinheimer, Jorge Alberto
dc.creatorQuiberoni, Andrea del Lujan
dc.creatorSuárez, Viviana Beatriz
dc.date.accessioned2021-08-24T15:47:37Z
dc.date.accessioned2022-10-15T03:04:09Z
dc.date.available2021-08-24T15:47:37Z
dc.date.available2022-10-15T03:04:09Z
dc.date.created2021-08-24T15:47:37Z
dc.date.issued2011-04
dc.identifierTrucco, Verónica Milagros; Reinheimer, Jorge Alberto; Quiberoni, Andrea del Lujan; Suárez, Viviana Beatriz; Adsorption of temperate phages of Lactobacillus delbrueckii strains and phage resistance linked to their cell diversity; Wiley Blackwell Publishing, Inc; Journal of Applied Microbiology; 110; 4; 4-2011; 935-942
dc.identifier1364-5072
dc.identifierhttp://hdl.handle.net/11336/138791
dc.identifierCONICET Digital
dc.identifierCONICET
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/4338038
dc.description.abstractAims: The aim of this work was to study the adsorption step of two new temperate bacteriophages (Cb1/204 and Cb1/342) of Lactobacillus delbrueckii and to isolate phage-resistant derivatives with interesting technological properties. Methods and Results: The effect of divalent cations, pH, temperature and cell viability on adsorption step was analysed. The Ca2+ presence was necessary for the phage Cb1/342 but not for the phage Cb1/204. Both phages showed to be stable at pH values between 3 and 8. Their adsorption rates decreased considerably at pH 8 but remained high at acid pH values. The optimum temperatures for the adsorption step were between 30 and 40°C. For the phage Cb1/342, nonviable cells adsorbed a lower quantity of phage particles in comparison with the viable ones, a fact that could be linked to disorganization of phage receptor sites and/or to the physiological cellular state. The isolation of phage-resistant derivatives with good technological properties from the sensitive strains and their relationship with the cell heterogeneity of the strains were also made. Conclusions: Characterization of the adsorption step for the first temperate Lact. delbrueckii phages isolated in Argentina was made, and phage-resistant derivatives of their host strains were obtained. Significance and Impact of the Study: Some phage-resistant derivatives isolated exhibited good technological properties with the prospective to be used at industrial level.
dc.languageeng
dc.publisherWiley Blackwell Publishing, Inc
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.1111/j.1365-2672.2011.04945.x
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://sfamjournals.onlinelibrary.wiley.com/doi/10.1111/j.1365-2672.2011.04945.x
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectDAIRY PROCESSES
dc.subjectLACTIC ACID BACTERIA
dc.subjectLACTOBACILLUS DELBRUECKII
dc.subjectPHAGE RESISTANCE
dc.subjectTEMPERATE BACTERIOPHAGES
dc.titleAdsorption of temperate phages of Lactobacillus delbrueckii strains and phage resistance linked to their cell diversity
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/publishedVersion


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