dc.contributorPagano, Marcela Claudia
dc.contributorLugo, Mónica Alejandra
dc.creatorNouhra, Eduardo Ramon
dc.creatorPalfner, Götz
dc.creatorKuhar, José Francisco
dc.creatorPastor, Nicolás
dc.creatorSmith, Matthew E.
dc.date.accessioned2020-11-02T19:09:23Z
dc.date.accessioned2022-10-15T02:21:29Z
dc.date.available2020-11-02T19:09:23Z
dc.date.available2022-10-15T02:21:29Z
dc.date.created2020-11-02T19:09:23Z
dc.date.issued2019
dc.identifierNouhra, Eduardo Ramon; Palfner, Götz; Kuhar, José Francisco; Pastor, Nicolás; Smith, Matthew E.; Ectomycorrhizal fungi in South America: Their diversity in past, present and future research; Springer; 2019; 73-95
dc.identifier978-3-030-15228-4
dc.identifierhttp://hdl.handle.net/11336/117415
dc.identifierCONICET Digital
dc.identifierCONICET
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/4334532
dc.description.abstractThis new book shows the work done by researchers dedicated to the study of different mycorrhizas types, the fungal species associated and their distribution influenced by geographical and environmental factors among the different South American biogeographic regions. The exclusive biotic and abiotic characteristics delimit natural ecosystems with uniques biological communities, where mycorrhizologists have investigated plant symbioses in those ecosystems for decades, providing data from Venezuelan Great Savannah, Andes, Puna, Chaco, Caatinga, Monte, Atlantic Forest, Marginal Forest, Cerrado, Patagonia, Yungas, Rainforest, Andean-Patagonian Forests, and Antarctic section. In these environments, different mycorrhizal associations (arbuscular / ericoid / orchidoid / ectomycorrhizal / mycoheterotrophic) are present in herbaceous plants, shrubs, and trees. Mycorrhizal associations were studied from different researching points of view (biodiversity, biological invasions, biotic / abiotic disturbances, altitudinal variations, seasonal changes, land uses). The aim of this Book is to compile research on mycorrhizal fungi and their associations in environments of South America, throughout the synthesis of information from natural and anthropogenic related environments. The book focuses in different bioregions of South America from tropical areas to the southern cone, and it will be useful to those who work on plant-fungal interactions in different vegetation types and in agricultural lands from South America and worldwide.
dc.languageeng
dc.publisherSpringer
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://doi.org/10.1007/978-3-030-15228-4
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://link.springer.com/chapter/10.1007/978-3-030-15228-4_4
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.sourceMycorrhizal Fungi in South America
dc.subjectMYCORRHIZA
dc.subjectFUNGI
dc.subjectSOUTH AMERICA
dc.titleEctomycorrhizal fungi in South America: Their diversity in past, present and future research
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typeinfo:eu-repo/semantics/bookPart
dc.typeinfo:ar-repo/semantics/parte de libro


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