dc.creatorRegasini, Luis O.
dc.creatorCotinguiba, Fernando
dc.creatorSiqueira, Janaina R.
dc.creatorBolzani, Vanderlan S.
dc.creatorSilva, Dulce
dc.creatorFurlan, Maysa
dc.creatorKatto, Masuo J.
dc.date2009-06-17T03:00:00Z
dc.date2008
dc.date.accessioned2017-03-08T20:12:18Z
dc.date.available2017-03-08T20:12:18Z
dc.identifierhttp://hdl.handle.net/10915/7708
dc.identifierhttp://www.latamjpharm.org/trabajos/27/6/LAJOP_27_6_2_1_1R13OB3K90.pdf
dc.identifierhttp://sedici.unlp.edu.ar/handle/10915/7708
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/429775
dc.descriptionIn the scope of our ongoing researchers on antioxidant compounds, twenty four extracts and fractions obtained from Piper arboreum Aublet and Piper tuberculatum Jacq. (Piperaceae) were screened for radical scavenging capacity (RSC) by using DPPH colorimetric assay. The strongest activity was found in ethyl acetate fractions from the leaves of P. arboreum (IC<sub>50</sub> = 5.70 &#956;g/mL) and P. tuberculatum (IC<sub>50</sub> = 8.40 &#956;g/mL). Hydromethanol fractions of the leaves of P. tuberculatum and P. arboreum showed moderate RSC, with values of IC50 (&#956;g/mL) of 11.9 and 19.2, respectively. Additionally, a brief phytochemical study of the ethyl acetate fraction of P. arboreum leaves affording quercetin (1) and quercitrin (2), two flavonols with antioxidant activity previously described in the literature.
dc.languageen
dc.relationLatin American Journal of Pharmacy
dc.relationvol. 27, no. 6
dc.subjectantioxidant; DPPH; piper arboreum; piper tuberculatum; piperaceae; radical scavenging capacity
dc.subjectFarmacia
dc.subjectFarmacología
dc.subjectAntioxidantes
dc.subjectPlantas medicinales
dc.subjectExtractos de plantas
dc.titleRadical scavenging capacity of Piper arboreum and Piper tuberculatum (Piperaceae)
dc.typeArtículos de revistas
dc.typeComunicacion


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