Genome-wide characterization of genetic variants and putative regions under selection in meat and egg-type chicken lines.

dc.contributorCLARISSA BOSCHIERO, ESALQ; GABRIEL COSTA MONTEIRO MOREIRA, ESALQ; ALMAS GHEYAS, University of Edinburgh; THAÍS FERNANDA GODOY, ESALQ; GUSTAVO GASPARIN, ESALQ; PILAR DRUMMOND SAMPAIO CORRÊA MARIANI, ESALQ; MARCELA PADUAN, ESALQ; ALINE SILVA MELLO CESAR, ESALQ; MONICA CORREA LEDUR, CNPSA; LUIZ LEHMMAN COUTINHO, ESALQ.
dc.creatorBOSCHIERO, C.
dc.creatorMOREIRA, G. C. M.
dc.creatorGHEYAS, A.
dc.creatorGODOY, T. F.
dc.creatorGASPARIN, G.
dc.creatorMARIANI, P. D. S. C.
dc.creatorPADUAN, M.
dc.creatorCOUTINHO, L. L.
dc.creatorCESAR, A. S. M.
dc.creatorLEDUR, M. C.
dc.date.accessioned2018-05-12T00:50:20Z
dc.date.accessioned2022-10-12T00:23:49Z
dc.date.available2018-05-12T00:50:20Z
dc.date.available2022-10-12T00:23:49Z
dc.date.created2018-05-12T00:50:20Z
dc.date.issued2018
dc.identifierBMC Genomics, v. 19, n. 83, 2018.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1091368
dc.identifier10.1186/s12864-018-4444-0
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/4063895
dc.languagepor
dc.rightsopenAccess
dc.subjectFat deposition
dc.subjectGenetic variants
dc.subjectNext generation sequencing
dc.titleGenome-wide characterization of genetic variants and putative regions under selection in meat and egg-type chicken lines.
dc.typeArtículos de revistas


Este ítem pertenece a la siguiente institución