dc.creatorCaseli, Luciano [UNIFESP]
dc.date.accessioned2020-07-08T13:09:57Z
dc.date.available2020-07-08T13:09:57Z
dc.date.created2020-07-08T13:09:57Z
dc.date.issued2018
dc.identifierAnais Da Academia Brasileira De Ciencias. Rio Janeiro, v. 90, n. 1, p. 631-644, 2018.
dc.identifier0001-3765
dc.identifierhttps://repositorio.unifesp.br/handle/11600/54320
dc.identifierS0001-37652018000200631.pdf
dc.identifierS0001-37652018000200631
dc.identifier10.1590/0001-3765201720170453
dc.identifierWOS:000431760100004
dc.description.abstractIn this review we discuss about the immobilization of enzymes in Langmuir-Blodgett films in order to determine the catalytic properties of these biomacromolecules when adsorbed on solid supports. Usually, the conformation of enzymes depends on the environmental conditions imposed to them, including the chemical composition of the matrix, and the morphology and thickness of the film. In this review, we show an outline of manuscripts that report the immobilization of enzymes as LB films since the 1980's, and also some examples of how the surface properties of the floating monolayer prepared previously to the transfer to the solid support are important to determine the efficiency of the resulting device.
dc.languageeng
dc.publisherAcad Brasileira De Ciencias
dc.relationAnais Da Academia Brasileira De Ciencias
dc.rightsAcesso aberto
dc.subjectLangmuir-Blodgett
dc.subjectenzymes
dc.subjectbiosensors
dc.subjectair-water interface
dc.titleEnzymes Immobilized In Langmuir-Blodgett films: Why determining the surface properties in Langmuir monolayer is important?
dc.typeArtigo


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