dc.contributorUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:30:30Z
dc.date.accessioned2022-10-05T16:59:35Z
dc.date.available2014-05-20T15:30:30Z
dc.date.available2022-10-05T16:59:35Z
dc.date.created2014-05-20T15:30:30Z
dc.date.issued2010-11-01
dc.identifierJournal of Biotechnology. Amsterdam: Elsevier B.V., v. 150, p. S176-S177, 2010.
dc.identifier0168-1656
dc.identifierhttp://hdl.handle.net/11449/39865
dc.identifier10.1016/j.jbiotec.2010.08.461
dc.identifierWOS:000288873401123
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3910915
dc.languageeng
dc.publisherElsevier B.V.
dc.relationJournal of Biotechnology
dc.relation2.533
dc.relation0,929
dc.rightsAcesso restrito
dc.sourceWeb of Science
dc.subjectSugarcane bagasse
dc.subjectSaccharification
dc.subjectMyceliophthora
dc.subjectAspergillus
dc.subjectCellulases
dc.subjectXylanases
dc.titleSugarcane bagasse saccharification by Myceliophthora sp F2.1.4 and Aspergillus fumigatus M7.3 enzymatic extracts
dc.typeResumo


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