dc.contributorUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:28:52Z
dc.date.accessioned2022-10-05T16:51:15Z
dc.date.available2014-05-20T15:28:52Z
dc.date.available2022-10-05T16:51:15Z
dc.date.created2014-05-20T15:28:52Z
dc.date.issued2007-01-01
dc.identifierJournal of Animal Science. Savoy: Amer Soc Animal Science, v. 85, p. 574-574, 2007.
dc.identifier0021-8812
dc.identifier0022-0302
dc.identifier0032-5791
dc.identifierhttp://hdl.handle.net/11449/38598
dc.identifierWOS:000249692701774
dc.identifierWOS:000249692901773
dc.identifierWOS:000249692601774
dc.identifier2568037997042860
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3909902
dc.languageeng
dc.publisherAmer Soc Animal Science
dc.relationJournal of Animal Science
dc.relation1.711,2.749,2.216
dc.relation0,848
dc.relation1,350
dc.relation1,112
dc.rightsAcesso aberto
dc.sourceWeb of Science
dc.subjectdairy ewe
dc.subjectmilk constituents
dc.subjectsheep milk
dc.titleEffect of weaning system on composition and yield of milk of Bergamasca ewes
dc.typeResumo


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