dc.creatorSilva Rodrigues, Maria Clelia
dc.creatorMagalhães-Lopes, Valério
dc.creatorVilar-Nogueira, Wesclen
dc.creatorBianchini-Pontuschka, Rute
dc.date.accessioned2020-03-13 00:00:00
dc.date.accessioned2022-07-01T17:16:12Z
dc.date.accessioned2022-09-29T12:22:22Z
dc.date.available2020-03-13 00:00:00
dc.date.available2022-07-01T17:16:12Z
dc.date.available2022-09-29T12:22:22Z
dc.date.created2020-03-13 00:00:00
dc.date.created2022-07-01T17:16:12Z
dc.date.issued2020-03-13
dc.identifierhttps://repositorio.unisucre.edu.co/handle/001/1606
dc.identifier10.24188/recia.v12.n1.2020.743
dc.identifier2027-4297
dc.identifierhttps://doi.org/10.24188/recia.v12.n1.2020.743
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3750078
dc.language
dc.publisherUniversidad de Sucre
dc.relationSiqueira, T. V. Aquaculture: the new frontier for sustainable food production. Revista do BNDES, 2018; 25:119-170. https://web.bndes.gov.br/bib/jspui/bitstream/1408/16085/1/PRArt_Aquicultura%20a%20nova%20fronteira_compl.pdf
dc.relationFood and Agriculture Organization of the United Nations - FAO. El estado mundial de la pesca y la acuicultura: cumplir los objetivos de desarrollo sostenible. Roma: FAO; 2018. http://www.fao.org/3/I9540ES/i9540es.pdf
dc.relationPauly D, Zeller D. Comments on FAOs state of world fisheries and aquaculture (SOFIA 2016). Marine Policy. 2017; 77(1):176-181. https://doi.org/10.1016/j.marpol.2017.01.006
dc.relationLIU, X., XU, H., CHENG, G., LIU, C., LIU, S., LU, S., TIAN, C., TANG, R., GU, Z. Effects of portable solar water quality control machinesvon aquaculture ponds. Environmental Science and Pollution Research, 2016; 24(1):4040-4047. https://doi.org/10.1007/s11356-016-8144-5
dc.relationConselho Nacional do Meio Ambiente – CONAMA. Resolução nº 357 de 2005. Brasília: CONAMA; 2005. http://www2.mma.gov.br/port/conama/legiabre.cfm?codlegi=459
dc.relationCavalheiro TB, Conceição MM, Ribeiro TTBC. Crescimento do camarão Litopenaeus vannamei em viveiros e tanques utilizando efluente do processo de dessalinização. Gaia Scientia. 2016; 10(4):319-337. http://dx.doi.org/10.21707/gs.v10.n04a26
dc.relationLorenzon CS, Gatti Junior P, Nunes AP, Pinto FR, Scholten C, Honda SN, Amaral LA. Perfil microbiológico de peixes e água de cultivo em pesque-pagues situados na região nordeste do estado de São Paulo. Arquivos do Instituto Biológico. 2010; 77(1):617-624. http://www.biologico.agricultura.sp.gov.br/uploads/docs/arq/v77_4/lorenzon.pdf
dc.relationPorto MO, Machado JJ, Cavali J, Nunes NNS, Almeida AL, Ferreira E. Performance of juvenile tambaqui in cage, under different feed rates. Boletim do Instituto da Pesca. 2018; 44(2):1-7. DOI: DOI: http://dx.doi.org/10.20950/1678-2305.2018.308
dc.relationLuxinger AO, Cavali J, Porto MO, Sales-Neto HM, Lago AA, Freitas RTF. Morphometric measurements applied in the evaluation of Arapaima gigas body components. Aquaculture. 2018; 489(1):80–84. DOI: https://doi.org/10.1016/j.aquaculture.2018.01.044
dc.relationKrusche AV, Ballester MVR, Victoria RL, Bernardes MC, Leite NK, Hanada L, et al. Efeitos das mudanças do uso da terra na biogeoquímica dos corpos d’água da bacia do rio Ji-Paraná, Rondônia. Acta Amazonica. 2005; 35(2):197-205. DOI: http://dx.doi.org/10.1590/S0044-59672005000200009
dc.relationDöbereiner J, Baldani VLD, Baldani JI. Como isolar e identificar bactérias diazotróficas de plantas não-leguminosas. Brasília: EMBRAPA; 1995. http://ainfo.cnptia.embrapa.br/digital/bitstream/item/98370/1/Como-isolar-e-identificar-bacterias.pdf
dc.relationGreenberg AE, Clesceri LS, Eaton AD. Microbiological examination. In: Baird RB, Eaton AD, Rice EW. (Org.). Standart methods for examination of water and wastewater. Washington: American Public Health Association; 1992.
dc.relationSipaúba-Tavares LH, Millan RN, Capitano ECO, Scardoelli-Truzzi B. Abiotic parameters and planktonic community of an earthen fish pond with continuous water flow. Acta Limnologica Brasiliensia. 2019; 31(3):1-9. DOI: http://dx.doi.org/10.1590/s2179-975x3018
dc.relationFrick C, Vierheilig J, Linke R, Savio D, Zornig H, Antensteiner R, et al. Poikilothermic Animals as a Previously Unrecognized Source of Fecal Indicator Bacteria in a Backwater Ecosystem of a Large River. Applied and Environmental Microbiology. 2018; 84(16):1-15. DOI: http://dx.doi.org/10.1128/AEM.00715-18
dc.relationVasconcelos VMM, Souza CF. Caracterização dos parâmetros de qualidade da água do manancial Utinga, Belém, PA, Brasil. Ambi-Agua. 2011; 6(2):305-324. DOI: http://dx.doi.org/10.4136/ambi-agua.202
dc.relationRamírez MAP, Miranda GD, Escobar MP, Hernández MN, Gago MM, Izquierdo OR, et al. Water and sediment of a harvest season of Claria gariepinus in Cuba. Revista Electrónica de Veterinaria. 2015; 16(9):1-9. DOI: http://hdl.handle.net/1834/11229
dc.relationPilarski F, Tomazelli Júnior O, Casaca JM, Garcia FRM, Tomazelli IB, Santos IR. Consórcio suíno-peixe: aspectos ambientais e qualidade do pescado. Revista Brasileira de Zootecnia. 2004; 33(2):267-276. DOI: http://dx.doi.org/10.1590/S1516-35982004000200001
dc.relationLemos M, Ferreira Neto M, Dias NS. Sazonalidade e variabilidade espacial da qualidade da água na Lagoa do Apodi, RN. Revista Brasileira de Engenharia Agrícola e Ambiental. 2010; 14(2):155-164. http://dx.doi.org/10.1590/S1415-43662010000200006
dc.relationMartins JB, Silva SLM. Coliforms in São Manoel river (MG) during the rainy period. Ibero-American Journal of Environmental Science. 2017; 8(3):1-10. DOI: http://doi.org/10.6008/SPC2179-6858.2017.003.0008
dc.relationSouza GMD, Pretto-Giordano LG, Vilas-Bôas GT, Carvalho, TO, Silva-Souza AT, Caetano Filho M, et al. Journal of Aquaculture Research & Development. 2015; 6(6):1-6. DOI: http://doi.org/10.4172/2155-9546.1000344
dc.relationMacedo CF, Amaral LA, Sipaúba-Tavares, LH. Microbiology quality in continuous water flow fish ponds. Semina: Ciências Agrárias. 2011; 32(2):701-708. DOI: http://dx.doi.org/10.5433/1679-0359.2011v32n2p701
dc.relationParrado M, Salas MC, Hernández-Arévalo G, Ortega JP, Yossa MI. Bacterial variety of fish farms and resistance to antibacterial. Orinoquia Suplemento. 2014; 18(1):237-247. https://orinoquia.unillanos.edu.co/index.php/orinoquia/article/view/382
dc.relationScheutz F, Teel LD, Beutin L, Piérard D, Buvens G, Karch H, et al. Multicenter evaluation of a sequence-based protocol for subtyping shiga toxins and standardizing Stx nomenclature. Journal of Clinical Microbiology. 2012; 50(9):2951-2963. DOI: http://dx.doi.org/10.1128/JCM.00860-12
dc.relationCardozo MV, Borges CA, Beraldo LG, Maluta RP, Pollo AS, Borzi MM, et al. Shigatoxigenic and atypical enteropathogenic Escherichia coli in fish for human consumption. Brazilian Journal of Microbiology. 2018; 49(4):936-941. DOI: http://dx.doi.org/10.1016/j.bjm.2018.02.013
dc.relationRibeiro LF, Barbosa MM, Rezende PF, Guariz CS, Maluta RP, Rossi JR, Rossi GA, Lemos MV, Amaral LA. Shiga toxigenic and enteropathogenic Escherichia coli in water and fish from pay-to-fish ponds. Letters in Applied Microbiology. 2016; 62(1):216-220. DOI: https://doi.org/10.1111/lam.12536
dc.relationManna SK, Das R, Manna C. Microbiological quality of finfish and shellfish with special reference to shiga toxin-producing Escherichia coli O157. Journal of Food Science. 2008; 73(6):283-286. DOI: https://doi.org/10.1111/j.1750-3841.2008.00815.x
dc.relationSilva ML, Matté GR, Germano PML, Matté MH. Occurrence of pathogenic microorganisms in fish sold in São Paulo, Brazil. Journal of Food Safety. 2010; 30(1):94-110. DOI: https://doi.org/10.1111/j.1745-4565.2009.00192.x
dc.relationJiang HX, Tang D, Liu YH, Zhang XH, Zeng ZL, Xu L, et al. Prevalence and characteristics of β-lactamase and plasmid-mediated quinolone resistance genes in Escherichia coli isolated from farmed fish in China. Journal of Antimicrobial Chemotherapy. 2012; 67(10):2350-2353. DOI: https://doi.org/10.1093/jac/dks250
dc.relationGhanem NA, Elshabasy NA, Ibrahim HA, Samaha IA. Enterobacteriaceae in some marine fish fillet. Alexandria Journal of Veterinary Sciences. 2014; 40(1):124-131. DOI: http://dx.doi.org/10.5455/ajvs.49502
dc.relationOrganização Mundial da Saúde - OMS. Championing Health for Sustainable Development and Equity: catalyzing public health action. 2016. https://www.paho.org/annual-report-2016/Espanol.html
dc.relationLeira MH, Lago AS, Viana JÁ, Cunha LT, Mendonça FG, Freitas RTF. As principais doenças na criação de tilápias no Brasil: revisão de literatura Bactéria, microbiologia, peixes, produção, aquicultura. Nutritime. 2017; 14(2):4982-4996. https://www.nutritime.com.br/arquivos_internos/artigos/Artigo_414.pdf
dc.relationhttps://revistas.unisucre.edu.co/index.php/recia/article/download/e743/874
dc.relationhttps://revistas.unisucre.edu.co/index.php/recia/article/download/e743/882
dc.relationhttps://revistas.unisucre.edu.co/index.php/recia/article/download/e743/883
dc.relationhttps://revistas.unisucre.edu.co/index.php/recia/article/download/e743/881
dc.relationNúm. 1 , Año 2020 : RECIA 12(1):ENERO-JUNIO 2020
dc.relatione743
dc.relation1
dc.relatione743
dc.relation12
dc.relationRevista Colombiana de Ciencia Animal - RECIA
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/4.0/
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightshttp://purl.org/coar/access_right/c_abf2
dc.sourcehttps://revistas.unisucre.edu.co/index.php/recia/article/view/e743
dc.subjectColiform
dc.subjectBrazil
dc.subjectpisciculture
dc.subjectRondônia
dc.subjectthermotolerant
dc.subjectColiformes
dc.subjectBrasil
dc.subjectpiscicultura
dc.subjectRondônia
dc.subjecttermotolerantes
dc.subjectColiformes
dc.subjectBrasil
dc.subjectpiscicultura
dc.subjectRondônia
dc.subjecttermotolerantes
dc.titleEvaluación microbiológica de una estación de piscicultura en el Territorio Central del Estado de Rondônia, Brasil
dc.typeArtículo de revista
dc.typeJournal article


Este ítem pertenece a la siguiente institución