ÁCIDO LÁCTICO: UNA REVISIÓN SOBRE LOS MÉTODOS DE DETERMINACIÓN Y PURIFICACIÓN

dc.creatorGuauque Torres, María
dc.creatorLiliana Gómez, Sandra
dc.date.accessioned2022-09-28T17:43:31Z
dc.date.available2022-09-28T17:43:31Z
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3693155
dc.languagespa
dc.publisherUniversidad Libre
dc.relationRevistas - Ciencias de la Salud
dc.relationhttps://revistas.unilibre.edu.co/index.php/biociencias/article/view/6027/5550
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dc.rightshttp://creativecommons.org/licenses/by-nc-nd/2.5/co/
dc.rightsAtribución-NoComercial-SinDerivadas 2.5 Colombia
dc.rightsDerechos de autor 2019 Biociencias
dc.rightshttps://creativecommons.org/licenses/by/4.0/deed.es
dc.sourceBiociencias; Vol 14 No 2 (2019): Biociencias; 149-175
dc.sourceBiociencias; Vol. 14 Núm. 2 (2019): Biociencias; 149-175
dc.source2390-0512
dc.source0124-0110
dc.subjectAcido láctico
dc.subjectFermentación
dc.subjectCromatografía
dc.titleLACTIC ACID: A REVIEW ON DETERMINATION AND PURIFICATION METHODS
dc.titleÁCIDO LÁCTICO: UNA REVISIÓN SOBRE LOS MÉTODOS DE DETERMINACIÓN Y PURIFICACIÓN


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