Unlocking challenges and opportunities presented by COVID-19 pandemic for cross-cutting disruption in agri-food and green deal innovations: Quo Vadis?
Autor
Rowan, Neil J.
Galanakis, Charis M.
Institución
Resumen
COVID
-19 pandem
ic is on a trajectory to cause catastrophic global upheaval with the potential to alter
geopolitical and socio
-economic norms. Many countries are frantically responding with staggering financial
stimulus recovery initiatives. This opinion
-paper reviews challenges, opportunities
, and potential solutions for
the post
-COVID
-19 era that focuses on intensive sustaining of agri
-food supply chain in tandem with meeting
the high demand for new green deal innovation. For example, the
development of wet peatland innovation
,
known as Paludiculture, can intensively sustain and blend agri
-food and green innovations that will help support
COVID
-19 pandemic transitioning. The future looks bright for the
creation of new sustainability multi
-actor
innovation hubs that will
support, connect
, and enable businesses to recover and pivot beyond the COVID
-19
pandemic
. The nexus between first ‘Green Deal’ initiative supporting 64 selected European Startups and SMEs
(European Innovation Council
) and 48 Irish Disruptive Technology projects are addressed in the context of
cross
-cutting developments and relevance to COVID
-19. Candidate areas for future consideration will focus on
climate action, digitization, manufacturing, and sustainable food production, security, and waste mitigation
.
Recommendations are also provided to facilitate community transitioning, training, enterprise
, and employment
to low carbon economy.