Study of food handlers' knowledge, attitudes, practices and perception concerning selected food safety issues at food service establishments in Savanna-La-Mar, Jamaica

dc.creatorDawes, Daniel
dc.date.accessioned2008-12-02T14:19:59Z
dc.date.accessioned2019-08-05T18:35:14Z
dc.date.available2008-12-02T14:19:59Z
dc.date.available2019-08-05T18:35:14Z
dc.date.created2008-12-02T14:19:59Z
dc.date.issued2008-12-02T14:19:59Z
dc.identifierhttp://hdl.handle.net/2139/1573
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3025779
dc.languageen
dc.rightsPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.titleStudy of food handlers' knowledge, attitudes, practices and perception concerning selected food safety issues at food service establishments in Savanna-La-Mar, Jamaica
dc.typeThesis


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