The effect of pumpkin seed oil in the management of dietary-induced hypercholesterolemia in Sprague-Dawley rats
dc.contributor | Gossell-Williams, Maxine | |
dc.creator | Melville, Tamara Amoy | |
dc.date.accessioned | 2019-07-24T17:18:12Z | |
dc.date.accessioned | 2019-08-05T18:32:50Z | |
dc.date.available | 2019-07-24T17:18:12Z | |
dc.date.available | 2019-08-05T18:32:50Z | |
dc.date.created | 2019-07-24T17:18:12Z | |
dc.identifier | http://hdl.handle.net/2139/47403 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/3024799 | |
dc.title | The effect of pumpkin seed oil in the management of dietary-induced hypercholesterolemia in Sprague-Dawley rats |