Water resources and food security: A Caribbean case study. Proceedings of the Institution of Civil Engineers: Water and Maritime Engineering VOL 156 ISSU 4 PAGE 351-353.

dc.creatorShrivastava, Gyan S.
dc.date.accessioned2011-09-06T19:59:11Z
dc.date.accessioned2019-08-05T18:30:02Z
dc.date.available2011-09-06T19:59:11Z
dc.date.available2019-08-05T18:30:02Z
dc.date.created2011-09-06T19:59:11Z
dc.date.issued2011-09-06
dc.identifierhttp://hdl.handle.net/2139/10991
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3023661
dc.description.abstract
dc.publisher
dc.subject
dc.titleWater resources and food security: A Caribbean case study. Proceedings of the Institution of Civil Engineers: Water and Maritime Engineering VOL 156 ISSU 4 PAGE 351-353.


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