Drying-Cocoa, Trinidad, B.W.I.

dc.date.accessioned2009-04-07T16:12:41Z
dc.date.accessioned2019-08-05T18:17:28Z
dc.date.available2009-04-07T16:12:41Z
dc.date.available2019-08-05T18:17:28Z
dc.date.created2009-04-07T16:12:41Z
dc.date.issued2009-04-07T16:12:41Z
dc.identifierhttp://hdl.handle.net/2139/4215
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3018290
dc.description.abstractWorkers at a cocoa plantation drying the cocoa beans on cocoa houses by walking and turning the beans. This process allows air to flow through the beans and dry them evenly.
dc.languageen
dc.publisherMuir, Marshall and Co., Port of Spain, Trinidad.
dc.rightsPlease contact the Main Library, The University of the West Indies for permission to use the digitized images. wimail@sta.uwi.edu
dc.subjectTrinidad and Tobago
dc.subjectPostcards
dc.subjectCocoa trade--Trinidad and Tobago
dc.subjectAgriculture--Trinidad and Tobago
dc.subject1919
dc.subjectCocoa processing--Trinidad and Tobago
dc.subjectCocoa--Trinidad and Tobago
dc.subjectWorking class--Trinidad and Tobago
dc.titleDrying-Cocoa, Trinidad, B.W.I.
dc.typeImage


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