Investigating the quality of Halal meat from the consumer’s perspective
dc.creator | Gafoor, Rehan Ali | |
dc.date.accessioned | 2012-02-29T19:31:11Z | |
dc.date.accessioned | 2019-08-05T18:16:26Z | |
dc.date.available | 2012-02-29T19:31:11Z | |
dc.date.available | 2019-08-05T18:16:26Z | |
dc.date.created | 2012-02-29T19:31:11Z | |
dc.date.issued | 2012-02-29 | |
dc.identifier | http://hdl.handle.net/2139/11867 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/3017818 | |
dc.language | en | |
dc.subject | Halal | |
dc.subject | quality | |
dc.subject | meat | |
dc.subject | consumer’s perspective | |
dc.title | Investigating the quality of Halal meat from the consumer’s perspective | |
dc.type | Other |