A comparison of fruit and vegetable intake between nutrition and non-nutrition students in the faculty of Food and Agriculture at The University of the West Indies St. Augustine Campus

dc.contributorMs. Anis Ramchritar Bourne
dc.creatorIslam, Saffiya
dc.date.accessioned2016-04-21T17:38:15Z
dc.date.accessioned2019-08-05T18:09:18Z
dc.date.available2016-04-21T17:38:15Z
dc.date.available2019-08-05T18:09:18Z
dc.date.created2016-04-21T17:38:15Z
dc.date.issued2016-04-21
dc.identifierhttp://hdl.handle.net/2139/41835
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3015065
dc.subjectfruits
dc.subjectvegetables
dc.subjectnutrition
dc.titleA comparison of fruit and vegetable intake between nutrition and non-nutrition students in the faculty of Food and Agriculture at The University of the West Indies St. Augustine Campus
dc.typeUndergraduate Final Year Projects


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