To identify the factors that influence consumption of fruit and vegetables among students at the St. Augustine campus of the University of the West Indies
dc.contributor | Dr.Isabella Granderson | |
dc.creator | Ali, Farah | |
dc.date.accessioned | 2016-04-21T17:37:53Z | |
dc.date.accessioned | 2019-08-05T18:08:24Z | |
dc.date.available | 2016-04-21T17:37:53Z | |
dc.date.available | 2019-08-05T18:08:24Z | |
dc.date.created | 2016-04-21T17:37:53Z | |
dc.date.issued | 2016-04-21 | |
dc.identifier | http://hdl.handle.net/2139/41766 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/3014639 | |
dc.subject | fruits | |
dc.subject | vegetable | |
dc.subject | university students | |
dc.title | To identify the factors that influence consumption of fruit and vegetables among students at the St. Augustine campus of the University of the West Indies | |
dc.type | Undergraduate Final Year Projects |