An analysis of the food safety knowledge and practices of students attending the university of the West Indies, St. Augustine

dc.creatorSuraj, KIMBERLY
dc.date.accessioned2012-02-29T20:30:24Z
dc.date.accessioned2019-08-05T18:02:04Z
dc.date.available2012-02-29T20:30:24Z
dc.date.available2019-08-05T18:02:04Z
dc.date.created2012-02-29T20:30:24Z
dc.date.issued2012-02-29
dc.identifierhttp://hdl.handle.net/2139/11875
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3011520
dc.languageen
dc.subjectfood safety
dc.subjectUWI
dc.subjectSt. Augustine
dc.subjectpractices of students
dc.titleAn analysis of the food safety knowledge and practices of students attending the university of the West Indies, St. Augustine
dc.typeOther


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