Food handlers' knowledge, attitude and behaviors with regard to safe food temperatures in restaurants of Kingston and St. Andrew, Jamaica

dc.creatorScotland, Martin Anthony
dc.date.accessioned2012-04-25T19:19:07Z
dc.date.accessioned2019-08-05T17:54:08Z
dc.date.available2012-04-25T19:19:07Z
dc.date.available2019-08-05T17:54:08Z
dc.date.created2012-04-25T19:19:07Z
dc.date.issued2012-04-25
dc.identifierhttp://hdl.handle.net/2139/12739
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/3008184
dc.rightsPlease contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu
dc.titleFood handlers' knowledge, attitude and behaviors with regard to safe food temperatures in restaurants of Kingston and St. Andrew, Jamaica
dc.typeThesis


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