Economic Assessment of the Cost of Production of Tomato under Different Technologies: The case of Tomatoes in Trinidad and Tobago
dc.creator | Ammon, Katrina | |
dc.date.accessioned | 2012-02-24T19:14:34Z | |
dc.date.accessioned | 2019-08-05T17:45:55Z | |
dc.date.available | 2012-02-24T19:14:34Z | |
dc.date.available | 2019-08-05T17:45:55Z | |
dc.date.created | 2012-02-24T19:14:34Z | |
dc.date.issued | 2012-02-24 | |
dc.identifier | http://hdl.handle.net/2139/11720 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/3006686 | |
dc.language | en | |
dc.subject | Economic Assessment of the Cost of Production of Tomato | |
dc.subject | Different Technologies | |
dc.subject | The case of Tomatoes | |
dc.subject | Trinidad and Tobago | |
dc.title | Economic Assessment of the Cost of Production of Tomato under Different Technologies: The case of Tomatoes in Trinidad and Tobago | |
dc.type | Other |