Strategies to combat micronutrient deficiency in developing countries.

dc.contributorMARILIA REGINI NUTTI, CTAA.
dc.creatorNUTTI, M. R.
dc.date.accessioned2012-10-25T11:11:11Z
dc.date.available2012-10-25T11:11:11Z
dc.date.created2012-10-25T11:11:11Z
dc.date.issued2012
dc.identifierIn: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 16.; LATIN AMERICAN SEMINAR OF FOOD SCIENCE AND TECHNOLOGY, 17., 2012, Foz do Iguaçu. Addressing global food security and wellness through food science and technology: abstracts. Foz do Iguaçu: IUFoST: ALACCTA, 2012. 1 CD-ROM.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/937942
dc.languageeng
dc.rightsopenAccess
dc.subjectDeficiência de micronutrientes
dc.subjectPaíses em desenvolvimento
dc.titleStrategies to combat micronutrient deficiency in developing countries.
dc.typeArtículos de revistas


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