Effects of acetylation in vapor phase and mercerization on the properties of sugarcane fibers

dc.creatorBertoti, Ada Ruth
dc.creatorLuporini, Samuel
dc.creatorEsperidi??o, Maria Cec??lia Azevedo
dc.date.accessioned2019-05-22T15:38:00Z
dc.date.available2019-05-22T15:38:00Z
dc.date.issued2009
dc.identifier0144-8617
dc.identifierhttp://www.repositorio.ufba.br/ri/handle/ri/13188
dc.identifierv. 77, n. 1
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/2708208
dc.description.abstract
dc.languageen
dc.sourcehttp://dx.doi.org/10.1016/j.carbpol.2008.11.036
dc.subjectSugarcane
dc.subjectAcetylation
dc.subjectMercerization
dc.subjectPhysical properties
dc.titleEffects of acetylation in vapor phase and mercerization on the properties of sugarcane fibers
dc.typeArtigo de Peri??dico


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