Uma imers??o no tabuleiro da baiana: o acaraj??
dc.contributor | Almeida, Deusd??lia Teixeira de | |
dc.creator | Rog??rio, Walison F??bio | |
dc.date.accessioned | 2013-05-07T19:32:21Z | |
dc.date.accessioned | 2019-05-22T15:32:34Z | |
dc.date.available | 2013-05-07T19:32:21Z | |
dc.date.available | 2019-05-22T15:32:34Z | |
dc.date.created | 2013-05-07T19:32:21Z | |
dc.date.issued | 2013-05-07 | |
dc.identifier | http://www.repositorio.ufba.br/ri/handle/ri/10491 | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/2705815 | |
dc.description.abstract | ||
dc.language | pt_BR | |
dc.subject | Acaraj?? | |
dc.subject | Feij??o caupi | |
dc.subject | Fritura por imers??o | |
dc.subject | Lip??dios | |
dc.subject | Cor | |
dc.title | Uma imers??o no tabuleiro da baiana: o acaraj?? | |
dc.type | Tesis |