Comparison of direct solid sampling and slurry sampling for the determination of cadmium in wheat flour by electrothermal atomic absorption spectrometry

dc.creatorAraujo, Rennan Geovanny Oliveira
dc.creatorOleszczuk, N??dio
dc.creatorRampazzo, Roger T.
dc.creatorCosta, Pedro A.
dc.creatorSilva, M??rcia M.
dc.creatorVale, Maria Goreti R.
dc.creatorWelz, Bernhard
dc.creatorFerreira, Sergio Luis Costa
dc.date.accessioned2019-05-22T15:22:55Z
dc.date.available2019-05-22T15:22:55Z
dc.date.issued2008
dc.identifier0039-9140
dc.identifierhttp://www.repositorio.ufba.br/ri/handle/ri/6022
dc.identifierv. 77, n. 1
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/2701192
dc.description.abstract
dc.languageen
dc.sourcehttp://dx.doi.org/10.1016/j.talanta.2008.06.047
dc.subjectCadmium
dc.subjectWheat flour
dc.subjectSlurry sampling
dc.subjectSolid sampling
dc.subjectET AAS
dc.titleComparison of direct solid sampling and slurry sampling for the determination of cadmium in wheat flour by electrothermal atomic absorption spectrometry
dc.typeArtigo de Peri??dico


Este ítem pertenece a la siguiente institución