dc.contributorEscola Superior de Propaganda e Marketing
dc.contributorFundação Getúlio Vargas - FGV
dc.creatorVasconcellos, Luís Henrique Rigato
dc.creatorSampaio, Mauro
dc.date.accessioned2018-04-06T13:12:53Z
dc.date.accessioned2019-05-22T14:27:52Z
dc.date.available2018-04-06T13:12:53Z
dc.date.available2019-05-22T14:27:52Z
dc.date.created2018-04-06T13:12:53Z
dc.date.issued2009-09-01
dc.identifierBAR - Brazilian Administration Review. ANPAD - Associação Nacional de Pós-Graduação e Pesquisa em Administração, v. 6, n. 3, p. 263-279, 2009.
dc.identifier1807-7692
dc.identifierhttp://hdl.handle.net/10438/20862
dc.identifier10.1590/S1807-76922009000300007
dc.identifierS1807-76922009000300007.pdf
dc.identifierS1807-76922009000300007
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/2694379
dc.description.abstractStockouts remain a significant retail problem. Progress has been limited, as estimates of stockout rates in the past forty years have consistently averaged above 8 percent. The purpose of this study is to investigate the importance and extent of the stockout problem in the supermarket sector in the state of São Paulo, Brazil, from the perspective of the supermarket managers themselves. Results suggest that the level of stockouts is high. Generally, the suppliers are mentioned as being the ones mainly responsible for stockouts. These results suggest that managers have significant opportunities to reduce retail stockouts by taking preventative actions.
dc.languageeng
dc.publisherANPAD - Associação Nacional de Pós-Graduação e Pesquisa em Administração
dc.relationBAR - Brazilian Administration Review
dc.rightsopenAccess
dc.sourceSciELO
dc.subjectStockout
dc.subjectRetail
dc.subjectLogistics
dc.subjectSupermarkets
dc.titleThe stockouts study: an examination of the extent and the causes in the São Paulo supermarket sector
dc.typeArticle (Journal/Review)


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