dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorUniversidade de Brasília (UnB)
dc.date.accessioned2018-11-26T17:51:45Z
dc.date.available2018-11-26T17:51:45Z
dc.date.created2018-11-26T17:51:45Z
dc.date.issued2018-05-01
dc.identifierInternational Journal Of Biometeorology. New York: Springer, v. 62, n. 5, p. 723-731, 2018.
dc.identifier0020-7128
dc.identifierhttp://hdl.handle.net/11449/164221
dc.identifier10.1007/s00484-017-1349-6
dc.identifierWOS:000432607000005
dc.identifierWOS000432607000005.pdf
dc.identifier7837809777485752
dc.description.abstractThis work aimed at characterizing the thermal balance of Nellore cattle from the system of indirect calorimetry using a facial mask. The study was conducted at the Animal Biometeorology Laboratory of the So Paulo State University, Jaboticabal, Brazil. Five male Nellore weighing 750 +/- 62 kg, at similar ages and body conditions were distributed in four 5 x 5 Latin squares (5 days of records and five schedules) during 20 days. Physiological and environmental measurements were obtained from the indirect calorimetry system using a facial mask. Respiratory parameters, hair coat, skin, and rectal temperature were continuously recorded. From this, metabolic heat production, sensible and latent ways of heat transfer were calculated. Metabolic heat production had an average value of 146.7 +/- 0.49 W m(-2) and did not change (P > 0.05) over the range of air temperature (24 to 35 A degrees C). Sensible heat flow reached 60.08 +/- 0.81 W m(-2) when air temperature ranged from 24 to 25 A degrees C, being negligible in conditions of temperature above 33 A degrees C. Most of the heat produced by metabolism was dissipated by cutaneous evaporation when air temperature was greater than 30 A degrees C. Respiratory parameters like respiratory rate and ventilation remained stable (P > 0.05) in the range of temperature studied. Under shade conditions and air temperature range from 24 to 35 A degrees C, metabolic heat production, respiratory rate, and ventilation of mature Nellore cattle remain stable, which is indicative of low energetic cost to the thermoregulation.
dc.languageeng
dc.publisherSpringer
dc.relationInternational Journal Of Biometeorology
dc.relation0,897
dc.rightsAcesso aberto
dc.sourceWeb of Science
dc.subjectThermoregulation
dc.subjectIndirect calorimetry
dc.subjectMetabolic heat production
dc.subjectLatent heat loss
dc.subjectSensible heat flux
dc.titleThermal balance of Nellore cattle
dc.typeArtículos de revistas


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