Prevalence of inadequacy intake for older people: the use of national cancer institute (nci) method

dc.contributorUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-12-03T13:10:51Z
dc.date.available2014-12-03T13:10:51Z
dc.date.created2014-12-03T13:10:51Z
dc.date.issued2013-01-01
dc.identifierAnnals of Nutrition and Metabolism. Basel: Karger, v. 63, p. 503-503, 2013.
dc.identifier0250-6807
dc.identifierhttp://hdl.handle.net/11449/112590
dc.identifierWOS:000324548202209
dc.identifier0000-0001-5478-4996
dc.languageeng
dc.publisherKarger
dc.relationAnnals of Nutrition and Metabolism
dc.relation3.051
dc.relation1,317
dc.rightsAcesso restrito
dc.sourceWeb of Science
dc.subjectolder people
dc.subjectnutrients
dc.subjectinadequacy
dc.subjectprevalence
dc.subjectintake
dc.titlePrevalence of inadequacy intake for older people: the use of national cancer institute (nci) method
dc.typeOtros


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