First report of Pseudomonas cichorii on turmeric (Curcuma longa) in Brazil

dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorEmpresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (EPAGRI)
dc.date.accessioned2014-05-20T15:27:06Z
dc.date.available2014-05-20T15:27:06Z
dc.date.created2014-05-20T15:27:06Z
dc.date.issued2003-12-01
dc.identifierPlant Pathology. Oxford: Blackwell Publishing Ltd, v. 52, n. 6, p. 794-794, 2003.
dc.identifier0032-0862
dc.identifierhttp://hdl.handle.net/11449/37146
dc.identifier10.1111/j.1365-3059.2003.00903.x
dc.identifierWOS:000187256900028
dc.identifierWOS000187256900028.pdf
dc.identifier0464443742139470
dc.identifier4390073683610512
dc.languageeng
dc.publisherBlackwell Publishing
dc.relationPlant Pathology
dc.relation2.303
dc.relation1,063
dc.rightsAcesso aberto
dc.sourceWeb of Science
dc.titleFirst report of Pseudomonas cichorii on turmeric (Curcuma longa) in Brazil
dc.typeArtículos de revistas


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