dc.contributorUniversidade Estadual de Campinas (UNICAMP)
dc.contributorUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:10:24Z
dc.date.available2014-05-20T15:10:24Z
dc.date.created2014-05-20T15:10:24Z
dc.date.issued2008-01-01
dc.identifierQuímica Nova. Sociedade Brasileira de Química, v. 31, n. 8, p. 2118-2123, 2008.
dc.identifier0100-4042
dc.identifierhttp://hdl.handle.net/11449/27613
dc.identifier10.1590/S0100-40422008000800036
dc.identifierS0100-40422008000800036
dc.identifierS0100-40422008000800036.pdf
dc.description.abstractCutinases (EC 3.1.1.74) are also known as cutin hidrolases. These enzymes share catalytic properties of lipases and esterases, presenting a unique feature of being active regardless the presence of an oil-water interface, making them interesting as biocatalysts in several industrial processes involving hydrolysis, esterification and trans-esterification reactions. They are also active in different reaction media, allowing their applications in different areas such as food industry, cosmetics, fine chemicals, pesticide and insecticide degradation, treatment and laundry of fiber textiles and polymer chemistry. The present review describes the characteristics, potential applications and new perspectives for these enzymes.
dc.languagepor
dc.publisherSociedade Brasileira de Química
dc.relationQuímica Nova
dc.relation0.646
dc.relation0,255
dc.rightsAcesso aberto
dc.sourceSciELO
dc.subjectcutinase
dc.subjectindustrial applications
dc.subjectbiochemical characteristics
dc.titleCutinases fúngicas: propriedades e aplicações industriais
dc.typeArtículos de revistas


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