dc.contributorInstituto Butantan
dc.contributorUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-02-26T17:01:35Z
dc.date.accessioned2014-05-20T13:59:09Z
dc.date.available2014-02-26T17:01:35Z
dc.date.available2014-05-20T13:59:09Z
dc.date.created2014-02-26T17:01:35Z
dc.date.created2014-05-20T13:59:09Z
dc.date.issued2007-12-01
dc.identifierStudies on Neotropical Fauna and Environment. Abingdon: Taylor & Francis Ltd, v. 42, n. 3, p. 169-174, 2007.
dc.identifier0165-0521
dc.identifierhttp://hdl.handle.net/11449/21031
dc.identifier10.1080/01650520601148313
dc.identifierWOS:000251431500001
dc.identifier8776757457144680
dc.description.abstractGut contents of 633 live rattlesnakes from southeastern Brazil received at the Instituto Butantanitute, SP, Brazil between 1993 and 1995 were studied. The snakes were weighed, measured and sexed. Two hundred and fifty-nine rattlesnakes had stomach and/or intestinal contents. Prey size was estimated by comparison of prey items with specimens from museum collections. Rodents and small marsupials were the main prey eaten by the rattlesnakes, and only 1% of the items were found in the stomach, whereas 41% of the individuals in the sample had feces in the intestine. There was low correlation between size of snake and prey size. No seasonal difference in frequency was found between fed and not fed males, but the occurrence of fed females was significantly lower during summer than winter months (28.9% and 51.8%, respectively). Fed newborn rattlesnakes had the lowest frequency, and also fed on rodents.
dc.languageeng
dc.publisherTaylor & Francis Ltd
dc.relationStudies on Neotropical Fauna and Environment
dc.relation0.722
dc.relation0,445
dc.rightsAcesso restrito
dc.sourceWeb of Science
dc.subjectCrotalus durissus
dc.subjectdiet
dc.subjectNeotropical rattlesnake
dc.subjectsnake size
dc.subjectViperidae
dc.titleDiet of the rattlesnake Crotalus durissus in southeastern Brazil (Serpentes, Viperidae)
dc.typeArtículos de revistas


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