Effects of the use of antioxidants trolox, catalase and glutathione in the extender glycine-yolk-milk with 5% egg yolk on sperm kinetics, membrane integrity and lipoper-oxidation in cryopreserved ram semen

dc.contributorUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2013-09-30T19:16:11Z
dc.date.accessioned2014-05-20T13:41:55Z
dc.date.available2013-09-30T19:16:11Z
dc.date.available2014-05-20T13:41:55Z
dc.date.created2013-09-30T19:16:11Z
dc.date.created2014-05-20T13:41:55Z
dc.date.issued2012-08-01
dc.identifierReproduction In Domestic Animals. Hoboken: Wiley-blackwell, v. 47, p. 429-429, 2012.
dc.identifier0936-6768
dc.identifierhttp://hdl.handle.net/11449/14544
dc.identifierWOS:000306918700096
dc.identifier8134606270913860
dc.languageeng
dc.publisherWiley-Blackwell
dc.relationReproduction in Domestic Animals
dc.relation1.422
dc.relation0,594
dc.rightsAcesso aberto
dc.sourceWeb of Science
dc.subjectSemen
dc.subjectRam
dc.subjectCryopreservation
dc.subjectAntioxidants
dc.titleEffects of the use of antioxidants trolox, catalase and glutathione in the extender glycine-yolk-milk with 5% egg yolk on sperm kinetics, membrane integrity and lipoper-oxidation in cryopreserved ram semen
dc.typeOtros


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