dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorUniversidade de São Paulo (USP)
dc.contributordpUNION
dc.date.accessioned2014-05-20T13:26:52Z
dc.date.available2014-05-20T13:26:52Z
dc.date.created2014-05-20T13:26:52Z
dc.date.issued2011-01-01
dc.identifierQuímica Nova. Sociedade Brasileira de Química, v. 34, n. 10, p. 1825-1829, 2011.
dc.identifier0100-4042
dc.identifierhttp://hdl.handle.net/11449/8719
dc.identifier10.1590/S0100-40422011001000016
dc.identifierS0100-40422011001000016
dc.identifierWOS:000297985900016
dc.identifierS0100-40422011001000016.pdf
dc.description.abstractPolyethilenetherephtalate (PET) is commonly used in manufacturing of beverage bottles representing a didactic appeal in thermal analysis education due to its presence in the student's day life. Additionally such polymer presents well defined thermal analytical curves and a well known thermal behavior. TGA curve is used to present the thermal stability. The thermal history effects in the thermal properties of a PET sample from a soft drink bottle are used to demonstrate the effect of different heating/cooling conditions on glass transition, melting, crystallization and crystalline degree using DSC curves.
dc.languagepor
dc.publisherSociedade Brasileira de Química
dc.relationQuímica Nova
dc.relation0.646
dc.relation0,255
dc.rightsAcesso aberto
dc.sourceSciELO
dc.subjectthermal analysis education
dc.subjectpolymers, PET
dc.titleEfeitos da história térmica nas propriedades do polímero pet: um experimento para ensino de análise térmica
dc.typeArtículos de revistas


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