Evaluation of the performance of a castor-oil based formulation in limiting pesticide residues in strawberry crops

dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorUniversidade de São Paulo (USP)
dc.contributorUniversidade Federal de São Carlos (UFSCar)
dc.date.accessioned2014-05-20T13:26:50Z
dc.date.available2014-05-20T13:26:50Z
dc.date.created2014-05-20T13:26:50Z
dc.date.issued2012-01-01
dc.identifierQuímica Nova. Sociedade Brasileira de Química, v. 35, n. 2, p. 341-347, 2012.
dc.identifier0100-4042
dc.identifierhttp://hdl.handle.net/11449/8709
dc.identifier10.1590/S0100-40422012000200021
dc.identifierS0100-40422012000200021
dc.identifierWOS:000302203100021
dc.identifierS0100-40422012000200021.pdf
dc.identifier3612277056838097
dc.identifier2611597065632795
dc.identifier1398508348410066
dc.identifier7667223866468724
dc.description.abstractA study was made to evaluate the effect of a castor oil-based detergent on strawberry crops treated with different classes of pesticides, namely deltamethrin, folpet, tebuconazole, abamectin and mancozeb, in a controlled environment. Experimental crops of greenhouse strawberries were cultivated in five different ways with control groups using pesticides and castor oil-based detergent. The results showed that the group 2, which was treated with castor oil-based detergent, presented the lowest amount of pesticide residues and the highest quality of fruit produced.
dc.languageeng
dc.publisherSociedade Brasileira de Química
dc.relationQuímica Nova
dc.relation0.646
dc.relation0,255
dc.rightsAcesso aberto
dc.sourceSciELO
dc.subjectpesticide residue
dc.subjectRicinus communis
dc.subjectcastor oil plant
dc.titleEvaluation of the performance of a castor-oil based formulation in limiting pesticide residues in strawberry crops
dc.typeArtículos de revistas


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