dc.contributorUniversidade Estadual Paulista (Unesp)
dc.contributorUniv Castilla La Mancha
dc.contributorCtr Invest Expt & Serv Champinon CIES
dc.date.accessioned2014-05-20T13:20:10Z
dc.date.available2014-05-20T13:20:10Z
dc.date.created2014-05-20T13:20:10Z
dc.date.issued2011-04-01
dc.identifierInternational Journal of Food Science and Technology. Malden: Wiley-blackwell, v. 46, n. 4, p. 787-792, 2011.
dc.identifier0950-5423
dc.identifierhttp://hdl.handle.net/11449/5535
dc.identifier10.1111/j.1365-2621.2011.02551.x
dc.identifierWOS:000288555900017
dc.description.abstractP>The present work evaluates of harvested mushroom and viability of Agaricus bisporus growth in several casing materials based on spent mushroom substrate. The experiment consisted of eight casing layer, which six were made with spent mushroom substrate. The results confirm the usefulness of reincorporating the spent substrate in new cultivation cycles as an ingredient of casing mixtures. In general, biological efficiency was high, three of the SMS based-casings surpassing the threshold value of 100 kg 100 kg-1 of compost. The high electrical conductivity of mixtures containing a large proportion of spent substrate limits the extent to which it can be used, although mixing it with other materials (such as peat) reduces these values to acceptable levels. In short, it makes economic and environmental sense to reuse spent mushroom substrate as an ingredient of alternative casing materials.
dc.languageeng
dc.publisherWiley-Blackwell
dc.relationInternational Journal of Food Science and Technology
dc.relation2.383
dc.relation0,909
dc.rightsAcesso restrito
dc.sourceWeb of Science
dc.subjectAgaricus bisporus
dc.subjectbiological efficiency
dc.subjectmushroom quality
dc.subjectspent mushroom compost
dc.titleEvaluation of harvested mushrooms and viability of Agaricus bisporus growth using casing materials made from spent mushroom substrate
dc.typeArtículos de revistas


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