Artículos de revistas
Survival and Physical Growth in Infancy and Early Childhood Study of Birth Weight and Gestational Age in a Guatemalan Indian Village
Fecha
1975-05Registro en:
10.1001/archpedi.1975.02120420017006
Autor
Mata Jiménez, Leonardo
Urrutia, Juan José
Kronmal, Richard A.
Joplin, Claire
Institución
Resumen
Many factors contribute independently
or jointly to the cause and
pathogenesis of low birth weight. Attempts
to identify these factors in a
given population, however, are usually
unsuccessful, and conclusions are
equivocal. Among the variables related
to fetal growth, socioeconomic
status and size of the mother consistently
show positive correlations.
Thus, incidence of low birth weight.
defined as less than 2,501 gm (5.5 Ib),'
is lowest in the nations with the highest
standard of living.' Although the
United States is among the most developed
nations, its incidence of low
birth weight is higher than that of
some European countries,' primarily
because of the high incidence of low birth weight among its population
groups of low socioeconomic class.
The problem is more serious in developing
nations. but it is extremely
difficult to assess there because of
inadequacy or lack of statistical data.
Data on birth weight in these countries
are usually derived from hospital
records that, aside from their
inaccuracy, are not representative of
the rural and peripheral urban population.
Nevertheless, even such limited
reports from Latin America,
Asia, and Africa"· indicate low birth
weight rates ranging from 16% to
26%.
The magnitude of the problem of
low birth weight can only be assessed
by prospective observation of communities
that are representative of
larger areas or regions. One such r: study has been underway since 1963
in a typical Guatemalan Indian vilJage,
Santa Maria Cauque.When the with an infant mortality of about 90
per 1,000 livebirths. Deliveries take
place at home according .to tradition
and custom. Breast feeding is' begun
shortly altei birth; and the total lactation
::period is: one. to four' years.
Chronic. protein-calorie malnutrition
and' a: high rate of infection are prevalentin
people of all ages