Dietary breadth of the animal protein consumed by riverine communities in the Tapajós National Forest, Brazil

dc.creator	Alves Fonseca, Raphael
dc.creator	Brito Pezzuti, Juarez Carlos
dc.date.accessioned	2016-05-03T15:33:14Z
dc.date.accessioned	2019-04-25T14:51:28Z
dc.date.available	2016-05-03T15:33:14Z
dc.date.available	2019-04-25T14:51:28Z
dc.date.created	2016-05-03T15:33:14Z
dc.identifier	http://hdl.handle.net/10669/27437
dc.identifier.uri	http://repositorioslatinoamericanos.uchile.cl/handle/2250/2375585
dc.publisher	Universidad de Costa Rica
dc.rights	Copyright (c) 2014 International Journal of Tropical Biology and Conservation
dc.source	Revista de Biología Tropical/International Journal of Tropical Biology and Conservation; Vol. 61 (1) March 2013
dc.source	Revista de Biología Tropical/International Journal of Tropical Biology and Conservation; Vol. 61 (1) March 2013
dc.source	Revista Biología Tropical; Vol. 61 (1) March 2013
dc.source	2215-2075
dc.source	0034-7744
dc.source	10.15517/rbt.v61i1
dc.subject	dietary breadth
dc.subject	fish
dc.subject	game meat
dc.subject	tapajós national forest
dc.subject	traditional riverine communities
dc.subject	amplitud de la dieta
dc.subject	carne de caza
dc.subject	comunidades tradicionales ribereñas
dc.subject	floresta nacional do tapajós
dc.subject	pescado
dc.title	Dietary breadth of the animal protein consumed by riverine communities in the Tapajós National Forest, Brazil
dc.title	Dietary breadth of the animal protein consumed by riverine communities in the Tapajós National Forest, Brazil
dc.type	Artículos de revistas
dc.type	Artículos de revistas