dc.creatorBerli, Claudio Luis Alberto
dc.creatorQuemada, Daniel
dc.creatorParker, Alan
dc.date.accessioned2017-11-02T12:53:17Z
dc.date.available2017-11-02T12:53:17Z
dc.date.created2017-11-02T12:53:17Z
dc.date.issued2003-03
dc.identifierBerli, Claudio Luis Alberto; Quemada, Daniel; Parker, Alan; Gel transition of depletion flocculated emulsions; Elsevier Science; Colloids and Surfaces A: Physicochemical and Engineering Aspects; 215; 1-3; 3-2003; 201-204
dc.identifier0927-7757
dc.identifierhttp://hdl.handle.net/11336/27369
dc.identifierCONICET Digital
dc.identifierCONICET
dc.description.abstractThe gel transition of depletion flocculated oil-in-water emulsions is analyzed as a function of the strength of the droplet–droplet interaction. The critical volume fraction for gelation has been found to decrease exponentially with the magnitude of the interaction energy at contact, in agreement with recent proposals for aggregating colloids. The viscosity modeling of these emulsions had been discussed in a previous work (Colloids Surf. A 203 (2002) 11). The results reported here show the interplay between phase behavior and rheology of flocculated emulsions.
dc.languageeng
dc.publisherElsevier Science
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/S0927-7757(02)00442-9
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectDEPLETION INTERACTION
dc.subjectEMULSIONS
dc.subjectFLOCCULATION
dc.subjectGELATION
dc.subjectPHASE BEHAVIOR
dc.titleGel transition of depletion flocculated emulsions
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:ar-repo/semantics/artículo
dc.typeinfo:eu-repo/semantics/publishedVersion


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