dc.creatorValladares, Graciela Rosa
dc.creatorZapata, Adriana Inés
dc.creatorZygadlo, Julio Alberto
dc.creatorBanchio, Erika
dc.date.accessioned2018-03-07T19:41:26Z
dc.date.accessioned2018-11-06T14:20:29Z
dc.date.available2018-03-07T19:41:26Z
dc.date.available2018-11-06T14:20:29Z
dc.date.created2018-03-07T19:41:26Z
dc.date.issued2002-07
dc.identifierValladares, Graciela Rosa; Zapata, Adriana Inés; Zygadlo, Julio Alberto; Banchio, Erika; Phytochemical induction by herbivores could affect quality of essential oils from aromatic plants; American Chemical Society; Journal of Agricultural and Food Chemistry; 50; 14; 7-2002; 4059-4061
dc.identifier0021-8561
dc.identifierhttp://hdl.handle.net/11336/38179
dc.identifierCONICET Digital
dc.identifierCONICET
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1885379
dc.description.abstractPlant tissues may show chemical changes following herbivory. In aromatic plants such changes could affect the specific compounds on which commercial exploitation is based. This possibility was analyzed for Mintosthachys mollis, a member of the Lamiaceae native to Central Argentina with medicinal and aromatic uses in the region, and two types of insect herbivores: a leaf miner and a gall insect. Analysis of the essential oils of mined/undamaged leaves, as well as leaves from stems with and without galls, revealed changes in concentrations of the two main monoterpenes. A decrease in pulegone concentration was associated with both types of insect damage, whereas menthone increased significantly only in mined leaves. Inducible chemical changes in aromatic and medicinal plants may be common and widespread; their economic implications deserve investigation.
dc.languageeng
dc.publisherAmerican Chemical Society
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1021/jf011608
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://pubs.acs.org/doi/abs/10.1021/jf011608%2B
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectAROMATIC PLANTS
dc.subjectGALL
dc.subjectHERBIVORY
dc.subjectLAMIACEAE
dc.subjectLEAF MINER
dc.subjectMINTOSTHACHYS MOLLIS
dc.subjectPHYTOCHEMICAL INDUCTION
dc.subjectPLANT-INSECT INTERACTIONS
dc.subjectTERPENOIDS
dc.titlePhytochemical induction by herbivores could affect quality of essential oils from aromatic plants
dc.typeArtículos de revistas
dc.typeArtículos de revistas
dc.typeArtículos de revistas


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