Seed compositional studies of some species of Papilionoideae (Leguminosae) native to Argentina

dc.creatorMaestri, Damian
dc.creatorFortunato, Renée Hersilia
dc.creatorGuzman, Carlos A.
dc.creatorTorres, Myriam Mariela
dc.creatorLamarque, Alicia Luz
dc.date.accessioned2018-03-16T19:14:52Z
dc.date.accessioned2018-11-06T13:56:26Z
dc.date.available2018-03-16T19:14:52Z
dc.date.available2018-11-06T13:56:26Z
dc.date.created2018-03-16T19:14:52Z
dc.date.issued2002-12
dc.identifierMaestri, Damian; Fortunato, Renée Hersilia; Guzman, Carlos A.; Torres, Myriam Mariela; Lamarque, Alicia Luz; Seed compositional studies of some species of Papilionoideae (Leguminosae) native to Argentina; John Wiley & Sons Ltd; Journal Of The Science Of Food And Agriculture; 82; 3; 12-2002; 248-251
dc.identifier0022-5142
dc.identifierhttp://hdl.handle.net/11336/39124
dc.identifierCONICET Digital
dc.identifierCONICET
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1880857
dc.description.abstractSeeds of 17 wild leguminous species belonging to the Papilionoideae subfamily were analysed for their proximate, fatty acid and sterol compositions. Centrosema virginianum, Tipuana tipu, Adesmia volckmanni and some species of Desmodium contained high amounts (>300 g kg-1) of protein. Geoffroea decorticans and Clitoria cordobensis were noteworthy for their high oil content (>350 g kg-1). The seed lipids had a high proportion of unsaturated (oleic and linoleic mainly) fatty acids. Linolenic acid had the highest value in Adesmia volckmanni (25.4% of total fatty acids). β-Sitosterol was the major component of the sterol fraction. Chemical analyses indicated that all species studied are suitable sources of animal feed. © 2002 Society of Chemical Industry.
dc.languageeng
dc.publisherJohn Wiley & Sons Ltd
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1002/jsfa.1022
dc.relationinfo:eu-repo/semantics/altIdentifier/url/http://onlinelibrary.wiley.com/doi/10.1002/jsfa.1022/abstract
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectFATTY ACIDS
dc.subjectFEED
dc.subjectPAPILIONOIDEAE
dc.subjectPROXIMATE COMPOSITION
dc.subjectSEEDS
dc.subjectSTEROLS
dc.titleSeed compositional studies of some species of Papilionoideae (Leguminosae) native to Argentina
dc.typeArtículos de revistas
dc.typeArtículos de revistas
dc.typeArtículos de revistas


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