dc.creatorGil, Adolfo Fabian
dc.creatorVillalba, Ricardo
dc.creatorUgan, Andrew
dc.creatorCortegoso, Valeria
dc.creatorNeme, Gustavo Adolfo
dc.creatorMichieli, Catalina Teresa
dc.creatorNovellino, Paula Silvana
dc.creatorDuran, Victor Alberto
dc.date.accessioned2017-11-13T18:49:50Z
dc.date.accessioned2018-11-06T13:55:50Z
dc.date.available2017-11-13T18:49:50Z
dc.date.available2018-11-06T13:55:50Z
dc.date.created2017-11-13T18:49:50Z
dc.date.issued2014-09
dc.identifierGil, Adolfo Fabian; Villalba, Ricardo; Ugan, Andrew; Cortegoso, Valeria; Neme, Gustavo Adolfo; et al.; Isotopic evidence on human bone for declining maize consumption during the little ice age in central western Argentina; Elsevier; Journal of Archaeological Science; 49; 9-2014; 213-227
dc.identifier0305-4403
dc.identifierhttp://hdl.handle.net/11336/28062
dc.identifierCONICET Digital
dc.identifierCONICET
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1880768
dc.description.abstractThis paper explores variation in maize consumption among human societies in arid environments of central-western Argentina over the last 2500 years. Increasingly positive human d13C signatures suggest a high intake of C4 resources (maize) until ca. A.D. 1400. After this time, the importance of maize in the diet drops and never reaches pre-Hispanic consumption rates, despite the known importance of maize to Inka and other late-prehistoric societies in the region. This decline appears to be related to colder temperatures during the Little Ice Age from the beginning of the 15th to the mid19th centuries.
dc.languageeng
dc.publisherElsevier
dc.relationinfo:eu-repo/semantics/altIdentifier/doi/http://dx.doi.org/10.1016/j.jas.2014.05.009
dc.relationinfo:eu-repo/semantics/altIdentifier/url/http://www.sciencedirect.com/science/article/pii/S0305440314001873
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectmaize
dc.subjectsubtropical Andes
dc.subjectCentral Andes of Argentina
dc.subjectDiet
dc.subjectClimate
dc.subjectFarming
dc.subjectForaging
dc.subjectStable isotopes
dc.subjectCarbon isotopes
dc.subjectLate Holocene
dc.subjectLittle ice age
dc.titleIsotopic evidence on human bone for declining maize consumption during the little ice age in central western Argentina
dc.typeArtículos de revistas
dc.typeArtículos de revistas
dc.typeArtículos de revistas


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