dc.creatorFiglas, Norma Débora
dc.creatorGonzalez Matute, Ramiro
dc.creatorCurvetto, Nestor Raul
dc.date.accessioned2017-09-26T20:03:34Z
dc.date.accessioned2018-11-06T12:38:43Z
dc.date.available2017-09-26T20:03:34Z
dc.date.available2018-11-06T12:38:43Z
dc.date.created2017-09-26T20:03:34Z
dc.date.issued2016-08
dc.identifierFiglas, Norma Débora; Gonzalez Matute, Ramiro; Curvetto, Nestor Raul; Sunflower seed hull: Its value as a broad mushroom substrate; Wiley; Journal Of Food Processing And Preservation; 1; 1002; 8-2016; 1-7
dc.identifier0145-8892
dc.identifierhttp://hdl.handle.net/11336/25163
dc.identifierCONICET Digital
dc.identifierCONICET
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1868646
dc.description.abstractSunflower (Heliantus annus) seed hull (SSH), an abundant and cheap lignocellulosicresidue from edible oil-seed industries, was evaluated as an alternative substrate formushroom cultivation. Different edible and medicinal mushroom species were grownsuccessfully, bringing a positive use of material that could be problematic for disposal.In this review we display different studies that linked the SSH with mushroom productionand other derivations of its use as mushroom substrate.
dc.languageeng
dc.publisherWiley
dc.relationinfo:eu-repo/semantics/altIdentifier/url/https://www.jscimedcentral.com/FoodProcessing/foodprocessing-1-1002.pdf
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectSunflower seed hulls
dc.subjectMushroom cultivation
dc.subjectRecycle of agroindustrial residues
dc.subjectMushroom substrate
dc.titleSunflower seed hull: Its value as a broad mushroom substrate
dc.typeArtículos de revistas
dc.typeArtículos de revistas
dc.typeArtículos de revistas


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