dc.creatorJENSEN, Gordon L.
dc.creatorMIRTALLO, Jay
dc.creatorCOMPHER, Charlene
dc.creatorDHALIWAL, Rupinder
dc.creatorFORBES, Alastair
dc.creatorGRIJALBA, Rafael Figueredo
dc.creatorHARDY, Gil
dc.creatorKONDRUP, Jens
dc.creatorLABADARIOS, Demetre
dc.creatorNYULASI, Ibolya
dc.creatorPINEDA, Juan Carlos Castillo
dc.creatorWAITZBERG, Dan
dc.date.accessioned2012-10-19T17:25:19Z
dc.date.accessioned2018-07-04T15:07:18Z
dc.date.available2012-10-19T17:25:19Z
dc.date.available2018-07-04T15:07:18Z
dc.date.created2012-10-19T17:25:19Z
dc.date.issued2010
dc.identifierCLINICAL NUTRITION, v.29, n.2, p.151-153, 2010
dc.identifier0261-5614
dc.identifierhttp://producao.usp.br/handle/BDPI/22092
dc.identifier10.1016/j.clnu.2009.11.010
dc.identifierhttp://dx.doi.org/10.1016/j.clnu.2009.11.010
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1618865
dc.description.abstractBackground & aims: Multiple definitions for malnutrition syndromes are found in the literature resulting in confusion. Recent evidence suggests that varying degrees of acute or chronic inflammation are key contributing factors in the pathophysiology of malnutrition that is associated with disease or injury. Methods: An International Guideline Committee was constituted to develop a consensus approach to defining malnutrition syndromes for adults in the clinical setting. Consensus was achieved through a series of meetings held at the ASPEN and ESPEN Congresses. Results: It was agreed that an etiology-based approach that incorporates a current understanding of inflammatory response would be most appropriate. The Committee proposes the following nomenclature for nutrition diagnosis in adults in the clinical practice setting. ""Starvation-related malnutrition"", when there is chronic starvation without inflammation, ""chronic disease-related malnutrition"", when inflammation is chronic and of mild to moderate degree, and ""acute disease or injury-related malnutrition"", when inflammation is acute and of severe degree. Conclusions: This commentary is intended to present a simple etiology-based construct for the diagnosis of adult malnutrition in the clinical setting. Development of associated laboratory, functional, food intake, and body weight criteria and their application to routine clinical practice will require validation. (C) 2009 European Society for Clinical Nutrition and Metabolism and ASPEN American Society for Parenteral and Enteral Nutrition. Published by Elsevier Ltd. All rights reserved.
dc.languageeng
dc.publisherCHURCHILL LIVINGSTONE
dc.relationClinical Nutrition
dc.rightsCopyright CHURCHILL LIVINGSTONE
dc.rightsrestrictedAccess
dc.subjectMalnutrition
dc.subjectStarvation
dc.subjectInflammation
dc.subjectChronic disease
dc.subjectObesity
dc.titleAdult starvation and disease-related malnutrition: A proposal for etiology-based diagnosis in the clinical practice setting from the International Consensus Guideline Committee
dc.typeArtículos de revistas


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