dc.creator | SEREIA, Maria Josiane | |
dc.creator | TOLEDO, Vagner de Alencar Arnaut de | |
dc.creator | MARCHINI, Luis Carlos | |
dc.creator | ALVES, Eloi Machado | |
dc.creator | FAQUINELLO, Patricia | |
dc.creator | TOLEDO, Tiago Cleyton Simoes de Oliveira Arnaut de | |
dc.date.accessioned | 2012-10-19T02:23:50Z | |
dc.date.accessioned | 2018-07-04T14:53:11Z | |
dc.date.available | 2012-10-19T02:23:50Z | |
dc.date.available | 2018-07-04T14:53:11Z | |
dc.date.created | 2012-10-19T02:23:50Z | |
dc.date.issued | 2010 | |
dc.identifier | JOURNAL OF APICULTURAL SCIENCE, v.54, n.1, p.49-54, 2010 | |
dc.identifier | 1643-4439 | |
dc.identifier | http://producao.usp.br/handle/BDPI/19022 | |
dc.identifier | http://apps.isiknowledge.com/InboundService.do?Func=Frame&product=WOS&action=retrieve&SrcApp=EndNote&UT=000279277900006&Init=Yes&SrcAuth=ResearchSoft&mode=FullRecord | |
dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/1615813 | |
dc.description.abstract | This research was carried out to evaluate and compare 11 organic honey samples and six non organic honey samples, respectively, harvested from islands of the triple frontier (Sao Paulo, Parana and Mato Grosso do Sul states) and from the state of Parana, Brazil. The samples were studied for the presence of coliforms from 35 degrees C, to 45 degrees C and the enumeration of moulds and yeast, a minimum of 1.9 x 10(2) and a maximum of 1.1 x 10(3) CFU/g were observed in organic honey and a minimum of 1.8 x 10(1) and a maximum of 2.5 x 10(2) CFU/g were in non organic honey. In this studied region, the organic honey presented a microbiological quality inferior to the non organic honey. | |
dc.language | eng | |
dc.publisher | RESEARCH INST POMOLOGY FLORICULTURE, DIV APICULTURE | |
dc.relation | Journal of Apicultural Science | |
dc.rights | Copyright RESEARCH INST POMOLOGY FLORICULTURE, DIV APICULTURE | |
dc.rights | restrictedAccess | |
dc.subject | Africanized honeybees | |
dc.subject | microbiological analysis | |
dc.subject | coliforms | |
dc.subject | moulds and yeast | |
dc.title | MICROORGANISMS IN ORGANIC AND NON ORGANIC HONEY SAMPLES OF AFRICANIZED HONEYBEES | |
dc.type | Artículos de revistas | |