Genetic study of meat quality traits in a male broiler line

dc.creatorGAYA, L. G.
dc.date.accessioned2012-04-17T22:47:59Z
dc.date.accessioned2018-07-04T14:33:21Z
dc.date.available2012-04-17T22:47:59Z
dc.date.available2018-07-04T14:33:21Z
dc.date.created2012-04-17T22:47:59Z
dc.date.issued2009
dc.identifierGENETICS AND MOLECULAR RESEARCH, v.8, n.4, p.1344-1344, 2009
dc.identifier1676-5680
dc.identifierhttp://producao.usp.br/handle/BDPI/14797
dc.identifier10.4238/vol8-4ta026
dc.identifierhttp://dx.doi.org/10.4238/vol8-4ta026
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1611645
dc.languageeng
dc.publisherFUNPEC-EDITORA
dc.relationGenetics and Molecular Research
dc.rightsCopyright FUNPEC-EDITORA
dc.rightsopenAccess
dc.subjectGenetic correlations
dc.subjectGenetic parameters
dc.subjectGenetic trends
dc.subjectHeritability
dc.subjectPhenotypic correlations
dc.titleGenetic study of meat quality traits in a male broiler line
dc.typeArtículos de revistas


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