Estimulação Térmica Dos Embriões Da Linhagem Ross® Em Escala Comercial

dc.creatorFlores F.
dc.creatorNääs I.A.
dc.creatorGarcia R.G.
dc.creatorde Souza L.I.
dc.date2016
dc.date2017-08-17T19:15:38Z
dc.date2017-08-17T19:15:38Z
dc.date.accessioned2018-03-29T05:22:21Z
dc.date.available2018-03-29T05:22:21Z
dc.identifierCiencia Rural. Universidade Federal De Santa Maria, v. 46, n. 9, p. 1668 - 1674, 2016.
dc.identifier0103-8478
dc.identifier10.1590/0103-8478cr20151310
dc.identifierhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84977511937&doi=10.1590%2f0103-8478cr20151310&partnerID=40&md5=1c7f5edc6d731c17da549e3275fb7bb3
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/323843
dc.identifier2-s2.0-84977511937
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1358006
dc.descriptionArtificial incubation is an essential process to obtain healthy birds with good performance; nevertheless, it requires sustained improvement. During this process, incubation temperature is considered a critical factor, which has been studied. The objective of this study was to evaluate the development of Ross® embryos after hot and cold thermal stimulation. To this end, temperatures 1.39ºC above the standard temperature and a temperature fixed at 36.00ºC that varied 1.00 to 0.30ºC below the standard temperature were applied during the final embryonic development period (days 14 to 18) for three hours, on a commercial scale. Results revealed that hot and cold thermal stimulations did not cause embryo mortality; the hatching and chick quality index were maintained and even increased. Therefore, we believe that thermal stimulation has the potential to improve hatchery index, and thus grange performance; however, adjustments are needed, varying according to each individual hatchery, before it can used as a protocol. © 2016, Universidade Federal de Santa Maria. All rights reserved.
dc.description46
dc.description9
dc.description1668
dc.description1674
dc.languageEnglish
dc.publisherUniversidade Federal de Santa Maria
dc.relationCiencia Rural
dc.rightsaberto
dc.sourceScopus
dc.subjectCommercial Incubation
dc.subjectEmbryonic Development
dc.subjectHatching
dc.subjectThermal Conditioning
dc.titleThermal Stimulation Of Ross®-lineage Embryos On A Commercial Scale
dc.titleEstimulação Térmica Dos Embriões Da Linhagem Ross® Em Escala Comercial
dc.typeArtículos de revistas


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